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  1. Science of Ice Cream
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    Science of Ice Cream

    C Clarke | Royal Society of Chemistry, 2012


    In stock at our supplier - Shipping in 3 - 5 days

    Language: English

    Binding: Hardback

    37.13 €

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  2. Archaeological Chemistry
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    Archaeological Chemistry

    A. Mark Pollard | Royal Society Of Chemistry, 2016


    50/50 - We search the world

    Language: English

    Binding: Hardback

    70.37 €

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